Title: Continuous, rapid concentration of foodborne bacteria (Staphylococcus aureus, Salmonella typhimurium, and Listeria monocytogenes) using magnetophoresis-based microfluidic device
Author : Taekeon Jung, Yugyung Jung, Jaehyeon Ahn, Sung Yang
From the journal: Food control
Year: 2020
link:
https://www.sciencedirect.com/science/article/pii/S0956713520301456
![[모집] GIST BioMEMS 연구실 대학생 인턴연구원 모집](/thumbnail/popupzoneDetail/PHO_202307140543518110.png;jsessionid=E0EDAEDC516D354C0A7B684310A2AC35)
